Heat oil in a medium saucepan over medium heat.

Add water and salt; increase heat to medium-high and bring to a boil.

Remove from heat; let stand for 5 minutes.

The easy cilantro-lime rice recipe served on a light pink plate and garnished with two lime wedges

Photo:Photographer: Jen Causey, Food Stylist: Ruth Blackburn

Add cilantro, lime zest and lime juice; fluff gently with a fork.

Serve with lime wedges, if desired.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

Ingredients for the easy cilantro-lime rice recipe

Photographer: Jen Causey, Food Stylist: Ruth Blackburn

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White rice in the bottom of a skillet

Photographer: Jen Causey, Food Stylist: Ruth Blackburn

Cooked white rice in a skillet

Photographer: Jen Causey, Food Stylist: Ruth Blackburn