Feel free to double this recipe to suit your needs.
To add more flavor, swap reduced-sodium broth in for the water.
Add couscous, stir and return to a simmer.
Cover, remove from heat and let stand until the water is absorbed, about 5 minutes.
Fluff with a fork.
Tips
To make ahead: Cool, cover and refrigerate for up to 5 days.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
