Place four slices of bread in pan over medium-low heat.

Top each bread slice with 1/4 cup caramelized onions and 1/4 cup cheese.

Sprinkle each sandwich with 1/4 tsp fresh thyme.

French Onion Grilled Cheese on a whit plate for serving

Photo: Elizabeth Laseter

Heat on medium-low until the bread is toasted, onions are heated through, and cheese begins to melt.

Top with additional bread slice.

Flip each sandwich over and heat until cheese is melted and bread is toasted.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.