This gluten and dairy-free diet plan features tasty recipes and snack ideas to create a balanced day of eating.

Planning healthy, balanced meals can be overwhelming when you have multiplefood allergies or intolerancestoglutenanddairy.

But you’ve got the option to still eat healthy, delicious food with some smart meal planning.

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Breakfast

Breakfast(270 calories)

A.M.

Snack(101 calories)

Lunch

Lunch(360 calories)

P.M. 14-Day Gluten-Free Meal Plan: 1,200 Calories

7-Day Vegan Meal Plan

Your Guide to Dairy-Free Milk Alternatives

All Greens Smoothie Bowl

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White Bean & Veggie Salad

Cantaloupe