Pancakes are a beloved breakfast and dessert item enjoyed by people all around the world.
With its rich history and creamy texture, the Milktart Pancake has become a staple in South African cuisine.
Introducing Gluten-Free South African Milktart Pancakesa delightful twist on a classic dessert!
Milktart, or melktert as it is known in Afrikaans, is a traditional South African custard tart.
The crust is usually made from shortcrust pastry or a sweet cookie-like crust.
Milktart is loved for its smooth, velvety texture and comforting flavors.
To adapt this beloved dessert into a gluten-free pancake version, a few modifications are needed.
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