These easy grilled beef & vegetable kebabs are not only delicious–they’re economical too.
Tri-tip is an inexpensive and flavorful cut of beef that takes beautifully to cooking over an open flame.
Either way, it’s a healthy and tasty summer meal.
Place the kebabs in a 9-by-13-inch baking dish and pour the marinade over them.
Preheat grill to medium-high.
Remove the kebabs from the dish; discard the marinade.
Grill the kebabs, turning once, to desired doneness, 6 to 8 minutes total.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
