Starting to cook more at home can be intimidating, but it doesn’t have to be.
These easy recipes help make it fun and delicious!
We have pulled together some of our favorite beginner-friendly recipes for those looking to up their dinner game.
Jasmine Comer
Need we say more?
It is a great way to use convenient canned (or leftover) salmon.
The tangy dill sauce provides a tart balance.
A jar of sun-dried tomatoes does double duty for this healthy dinner recipe.
This recipe is just as delicious with sweet potatoes in place of russets.
Toasting the panko before topping the shrimp makes for a super-crispy topping.
If you’re looking for a lighter breakfast, this recipe can serve two.
Easy Miso-Chicken Ramen
Warm up a chilly evening with this healthy chicken-and-vegetable ramen noodle bowl recipe.
For a little spice, top with hot sauce, such as Sriracha.
Look for dried curly Chinese-style noodles near other Asian ingredients in most well-stocked supermarkets.
For a substitute, try whole-wheat angel hair pasta and cook for a few minutes longer.
This healthy and easy dinner recipe comes together in just 20 minutes.
While shelf-stable pesto will work here, we prefer the fresh flavor and more vibrant color of refrigerated pesto.
Look for it in the refrigerated section of your supermarket, near the fresh pasta and marinara sauce.
Baked tofu has a firm, toothsome texture that crisps well in a hot pan.
Or opt for a smoked version, which has the same texture with a more robust flavor.
Serve over brown rice.
Feel free to swap in ground turkey for the beef.
Traditional lo mein is made with fresh lo mein noodles, which can be found in Asian markets.
This easy dinner comes together in just 30 minutes, so it’s perfect for weeknights.
They look impressive but they’re easy enough for kids to assemble themselves for an easy lunch or dinner.
Source: EatingWell Magazine, May 2019
Jasmine Comer
