Drag the flat side of a large knife back and forth over the chopped pineapple to form a paste.

Transfer 1 tablespoon of the mixture to a small bowl and set aside.

Preheat grill to medium-high heat (400F to 450F).

Grilled Pineapple and Hot Honey Kebabs on a serving plate with a blue linen

Photo:Photographer: Stacy k. Allen, Props: Christina Brockman, Food Stylist: Jennifer Wendorf

Garnish with cilantro, sesame seeds and/or additional hot honey, if desired.

The chicken gives you lean protein, vitamins and minerals.

Even theginger has health benefits, from calming an upset stomach to reducing pain.

the ingredients to make the Grilled Pineapple & Hot Honey Chicken Kebabs

Photographer: Stacy k. Allen, Props: Christina Brockman, Food Stylist: Jennifer Wendorf

Because soy sauce contains gluten, as is, this recipe is not gluten-free.

For this recipe, basting will keep the chicken kebabs moist while adding flavor.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

a step in making the Grilled Pineapple & Hot Honey Chicken Kebabs

Photographer: Stacy k. Allen, Props: Christina Brockman, Food Stylist: Jennifer Wendorf

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a step in making the Grilled Pineapple & Hot Honey Chicken Kebabs

Photographer: Stacy k. Allen, Props: Christina Brockman, Food Stylist: Jennifer Wendorf

a step in making the Grilled Pineapple & Hot Honey Chicken Kebabs

Photographer: Stacy k. Allen, Props: Christina Brockman, Food Stylist: Jennifer Wendorf