Hear me out, I think I have some pretty valid reasons.

And while I love a variety of carb-rich foods, pasta is one of my favorites.

But thats far from the case.

a photo of a woman eating some pasta

Photo:Getty Images

And while these can be more nutritious options, they arent usually my go-to.

Here are a few reasons why.

Pasta is also commonly fortified with some micronutrients such as B vitamins, iron andfolate.

These nutrients help with numerous body functions like nutrient absorption, brain health and muscle function.

Some pasta alternatives like legume-based pastas can have a more firm and even brittle texture.

And they often have a nuttier, stronger flavor compared to regular pasta.

I prefer the flavor, texture and price point.

U.S. Department of Agriculture.

FoodData Central.Campanelle N99 Pasta.

Walmart.Barilla Gluten-Free Chickpea Rotini Pasta.

Walmart.Barilla Classic Rotini Pasta.