Its easy to make, super versatile and helps me eat more vegetables.

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Key Takeaways

My mom is the best cook I know.

And she always got everything on the table at the same time, which feels aspirational, frankly.

a photo of a person drizzling a vinaigrette over a salad

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Plus, it takes just a few minutes to prepare.

Simply add all the ingredients to a bowl or jar and whisk (or shake) until emulsified.

That said, its a pretty flexible recipe.

Maple Balsamic Vinaigrette in a small jar with a spoon

Ive even been known to use it as a marinade for onions before throwing them on the grill.

And her go-to four-ingredient vinaigrette is something I make at least once a week.

United States Department of Agriculture.