There are few things as comforting as a casserole.

They’re warm, usually gooey and easy to assemble and bake.

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Katie Webster

Easy Chicken Enchilada Casserole

Casseroles make perfect meal-prep dinners, and this enchilada version is no exception.

We swapped out the beef for ground chicken and added pasta to bring this quick one-skillet dinner together.

We suggest making the sauce while your casserole cooks and serving the final product with some fresh fruit.

Sweet Potato, Sausage and Goat Cheese Egg Casserole

Katie Webster

Serve with pure maple syrup.

Cooking the vegetables before assembling the lasagna ensures the dish wont be soggy.

Be sure to squeeze the spinach wellspinach holds a surprising amount of water that will make your lasagna soupy.

Easy Chicken Enchilada Casserole

Katie Webster

Lightly coat the foil with cooking spray before covering the lasagna to prevent the cheese from sticking.

Serve with a mixed green salad and crusty garlic bread.

If your peppers are mild and you like heat, opt for spicy pico de gallo.

Philly Chicken Cheesesteak Casserole

Diana Chistruga

This easy vegetarian dinner recipe is sure to become a new family favorite.

French Onion Dip Chicken & Rice Casserole

Greg Dupree

Cabbage Roll Casserole

Brie Passano

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Spinach & Mushroom Tortellini Bake

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Spinach & Feta Strata

Victor Protasio

a recipe photo of the Veggie Lasagna

Photographer: Jennifer Causey, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley

cheesy ground beef broccoli casserole

Christine Ma