Looking for a dish that’s quick to make, packed with flavor and super nutritious?
Summer is in full swing, which can mean many outdoor gatherings that are centered around food.
Have you been invited to a cookout but are unsure of what to bring?
Photo: Photographer: Rachel Marek, Food stylist: Lauren McAnelly
For me, that dish is thisBell Pepper & Feta Chickpea Salad.
This quick, no-fuss salad that tastes delicious, is simple to make and pleases any crowd.
Here are 6 more reasons why I love it:
1.
That’s why I love dishes like this one that don’t require any cooking.
That also helps lower the amount of dishes I need to do, which is always a nice time-saver.
The party won’t wait for you!
It’s nutritious and high-fiber
This salad is naturally high in fiber thanks to chickpeas.
You’ll get a full 9 grams per serving, which meetsour nutrition parametersfor a high-fiber recipe.
It’s convenient
This dish leans on items that you most likely already have in your pantry and fridge.
It also holds up well and is great leftoverno limp salad here.
It’s customizable
Worried about feeding someone on a special diet?
Don’t have one of the ingredients on hand?
This recipe is naturally gluten-, egg-, soy- and nut-free as well as vegetarian.
you’ve got the option to also leave out the feta to accommodate any dairy-free or vegan eaters.
Swap in whatever vegetables or herbs you have on hand to make the salad work for you.
For more summer cooking inspiration, check out our favoriteveggie sideto round out the menu.
