Focusing on nutrient-rich foods could help keep you healthy.

My husband and I recently got COVID-19 for the first time.

I really thought after all these years that wed been spared, but our luck finally ran out.

Slow-Cooker Herb & Mushroom Braised Beef

Photographer Victor Protasio, Food Stylist Sally McKay, Prop Stylist Hannah Greenwood

So lets get cooking.

Plus, beef is a great source ofimmunity-supporting zinc.

Just one 3-ounce serving gives you 47% of your daily needs!

Chicken, Arugula & Butternut Squash Salad with Brussels Sprouts

Serve with a whole-wheat baguette.

Ill bake thisSkillet Cornbreadto go with it (store-bought cornbread also makes a nice side).

Add a combination of nutrient-richbutternut squash and Brussels sprouts, and your immune system is bound to benefit.

a recipe photo of the Creamy White Chili with Sweet Potatoes & White Beans

Photographer Victor Protasio, Food Stylist Sally McKay, Prop Stylist Hannah Greenwood

Jerk seasoning gives the salmon a fiery kick, and a mango dressing adds brightness.

And the comfort comes in the form of a cheesy cream sauce.

Some crispy onions top it all off.

Jerk-Spiced Salmon & Quinoa Bowl with Mango Vinaigrette

Jacob Fox

Plus, I love the crunch the panko adds.

Ill serve it with a mixed green salad.

I wish you all a great week, and I hope you enjoy this dinner plan.

Overhead view of a deep skillet of Chicken & Broccoli Casserole recipe

Photographer: Rachel Marek, Food Stylist: Holly Dreesman, Prop Stylist: Sue Mitchell

If you try a recipe, remember to add a review.

easy pea and spinach carbonara