Garten says this food is so much better when you make it at home.
But theres a surprising food that Garten wants you to start making at home for multiple reasons.
Hint: You may pair it with your favorite slice of pie.
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Heres what she had to say.
When it comes to whipped cream, Garten says that store-bought is not fine.
Whipped cream is so easy to make yourself; dont buy it store-bought in a can, she pleads.
I have no idea whats in there.
Canned whipped creams are likely more expensive than making a batch of whipped cream at home.
We can definitely see when canned whipped cream has a time in place.
Its easy to store, is more shelf-stable and promises a decorative presentation with its handy nozzle.
But if youre looking to impress guests, the simple thingslike homemade whipped creamwill have them swooning.
Take it up a notch with ourBourbon Whipped Creamrecipe, or go plant-based with this highly ratedCoconut Whipped Cream.
