It’s comfort food at its best!
Select High temperature setting, and allow to preheat.
Add oil to the cooker.
Add the flour-coated beef; cook, stirring often, until browned, 7 to 8 minutes.
Add tomato paste, paprika and caraway seeds; cook, stirring constantly, for 1 minute.
Stir in cabbage, tomatoes and their juice, salt and pepper.
Cover the cooker and lock the lid in place.
Turn the steam release handle to Sealing position.
Select Manual/Pressure Cook setting.
Select High pressure for 30 minutes.
Meanwhile, prepare noodles according to package directions; drain.
Divide the noodles evenly among 6 bowls; top with the goulash and yogurt.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
