Heres everything you better know.
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You may have been seeing avian flu or bird flu everywhere right now.
The current outbreak has been a trending topic across news outlets.
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Is it possible to get infected from eggs, chicken or even milk and dairy products?
Should we be avoiding dairy and poultry altogether during the outbreak?
Can You Get Bird Flu from Eating Eggs?
This is because proper packaging and storage procedures significantly decrease the risk of contamination.
If cookingraw eggson the stove, the FDA suggests a safe cooking temperature of 145F.
Can You Get Bird Flu from Eating Chicken?
Chicken and eggs are both generally safe to eat as per usual.
Is It Safe to Drink Milk or Eat Dairy Products During the Bird Flu Outbreak?
With the current outbreak impacting livestock and dairy cattle, this may be top of mind for you.
Drinking pasteurized milk and eating pasteurized dairy products is entirely safe for this reason, even during this outbreak.
Frequently Asked Questions
The symptoms of bird flu most commonly range from asymptomatic to mild illness.
The mild illness symptoms include eye redness, cough and sore throat.
More research is needed, but as of right now, you could remain calm.
But preventive measures are always the same: wash your hands, well and often!
Centers for Disease Control and Prevention.Information on Bird Flu.
U.S. Food and Drug Administration.Questions and Answers Regarding the Safety of Eggs During Highly Pathogenic Avian Influenza Outbreaks.
U.S. Food and Drug Administration.Key Temperatures for Egg Safety in Food Service Operations and Retail Food Stores.
U.S. Department of Agriculture.Food Safety and Avian Influenza.
U.S. Department of Agriculture.What are cooking times for chicken?
Centers for Disease Control and Prevention.
Centers for Disease Control and Prevention.Bird Flu Virus and Infections in Humans.
Centers for Disease Control and Prevention.What causes bird flu in pets and other animals.
U.S. Food and Drug Administration.Food Safety in Your Kitchen.
