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A cutting boards value to a cook cannot be overstated.
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Your knifes sharp edge, your exposure to harmful bacteria and your kitchen countertops all rely on its quality.
If youre using yours as often as we are, youre likely due for a replacement.
The aftermath ofcross-contaminationisnt pretty trust me.
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Our experts also appreciated the trench around the perimeter for catching wayward juice.
ThisKitchenAid plastic cutting boardis the perfect replacement for the old bacteria-riddled model currently hiding in your cabinet.
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