This loaded cabbage salad features crisp chopped green cabbage tossed in a creamy dressing flavored with smoky bacon.

Transfer to a paper-towel-lined plate.

Reserve 1 tablespoon bacon fat; discard the rest.

a recipe photo of the Loaded Cabbage Salad

Photo:Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Sue Mitchell

Chop the bacon when cool enough to handle.

Add cabbage, carrot and scallions; toss to coat.

Stir in cheese and the chopped bacon.

the ingredients to make the Loaded Cabbage Salad

Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Sue Mitchell

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.

a photo of the bacon being chopped up on a cutting board

Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Sue Mitchell

a photo of the salad ingredients mixed together

Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Sue Mitchell