It’s also a great snack to take camping!
Add sliced mushrooms and stir to coat well.
Cover and refrigerate for 8 hours or overnight.
They should have a chewy texture with crisp edges.
Remove from oven and let cool completely.
Tips
To make ahead: Marinate mushrooms (Step 1) for 8 hours or overnight.
Refrigerate jerky in an airtight container for up to 5 days.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.