These quick and easy recipes will keep the dinners surrounding the holidays low-stress.
Here we are already heading into Christmas, Hanukkah and the new year.
Im using this week to reflect on some very easy, very deliciousrecipesthatEatingWellpublished in 2024.
Photographer: Jen Causey, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle
I hope they help you streamline the kitchen work during the days surrounding your holidays, too.
Warmest wishes to you and yours!
Plus, when the salmon is done, it gets brushed with a honey-ginger glaze for even more flavor.
Photographer: Morgan Hunt Glaze, Prop Stylist: Lydia Pursell, Food Stylist: Emily Nabors Hall
I love a tomato-and-onion-based brisket like this one because its so flavorful.
(Ingredients are not included in the shopping list.)
Often we have leftovers but, if not, a sandwich like this one is a satisfying solution.
Photographer: Jen Causey, Food Stylist: Jennifer Wendorf
Its like a cross between a chicken salad sandwich anda grilled cheese.
Toasty, crunchy and gooey!
A little half-and-half ensures that the finished dish is creamy and has a little richness.
Eric Wolfinger
I wish you all a great week, and I hope you enjoy this dinner plan.
If you try a recipe, remember to add a review.
Photographer Victor Protasio, Food Stylist Julian Hensarling, Prop Stylist Tucker Vines
Photographer: Greg DuPree, Prop stylist: Shell Royster, Food stylist: Emily Hall
