Enjoy it on its own or serve it over brown rice or whole-grain noodles for a more filling meal.

Store-bought kimchi adds a nice tang to complete these weeknight-friendly rice bowls.

Make them a main dish by serving over brown rice to soak up the extra sauce.

Photo of Spicy Roasted Salmon and Broccoli Rice Bowl

Photo:Robby Lozano, Food Stylist: Amanda Holstein, Prop Stylist: Josh Hoggle

Everything on the sheet pan finishes at the same timeperfect for a fuss-free, delicious dinner!

Choose original tempeh to double-check your steaks are free from added flavorings.

Seek out artichoke hearts packed in water or use thawed frozen artichokes in their place.

an image of the Loaded Chicken & Broccoli Salad

Photographer: Hannah Hufham, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley

Sun-dried tomatoes bring a tangy sweetness that balances the richness, and wilted spinach adds earthy notes and nutrients.

a recipe photo of the Thai Curried Butter Beans

photographer: Jen Causey, food stylist: Julian Hensarling, prop stylist: Josh Hoggle

an image of the Marry Me Chicken Salad Sandwich

Photographer: Stacy Allen, Food Stylist: Chelsea Zimmer, Prop Stylist: Christina Daley

an image of the Honey-Mustard Salmon Bites

Photographer: Robby Lozano, Food Stylist: Amanda Holstein, Prop Stylist: Abby Armstrong

a photo of the Sheet-Pan Balsamic Chicken & Asparagus

Ali Redmond

an image of the Brothy Lemon-Garlic Beans

Photographer: Robby Lozano, Food Stylist: Amanda Holstein, Prop Stylist: Abby Armstrong

an image of the Marry Me White Bean & Spinach Skillet

Photographer: Morgan Hunt Glaze, Prop Stylist: Abby Armstrong, Food Stylist: Margaret Monroe Dickey

an image of the One-Skillet Garlicky Salmon and Broccoli

Photographer: Morgan Hunt Glaze, Prop Stylist: Abby Armstrong, Food Stylist: Margaret Monroe Dickey

an image of the High-Protein Penne with Ground Turkey & Mushrooms

Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Christina Daley

an image of the White Bean Enchilada Skillet

Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Christina Daley

an image of the Sheet-Pan Salmon & Shaved Brussels with Lemon-Garlic Drizzle

Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Priscilla Montiel

an image of the Creamy White Bean & Sun-Dried Tomato Orzo with Spinach & Artichokes

Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Christina Daley

Anti-Inflammatory Cacio e Pepe Kale Salad image

Heami Lee, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keeley

an image of the Creamy Garlic-Parmesan Butter Beans

Photographer: Robby Lozano, Food Stylist: Craig Huff, Prop Stylist: Abby Armstrong

an image of the Lemon-Roasted Salmon with Green Herby Sauce

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Lindsey Lower

a recipe photo of the Crispy Orange Cauliflower

Photographer: Robby Lozano, Food Stylist: Craig Ruff, Prop Stylist: Phoebe Hauser

Crispy Tempeh “Steaks” with Sun-Dried Tomato Cream Sauce in a yellow skillet.

Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Christina Brockman

an overhead photo of the Broccoli-Pesto Pasta served in a bowl

Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Christina Brockman

an image of the Baked Brie & Sun-Dried Tomato Pasta

Photographer: Robby Lozano, Food Stylist: Marianne Williams, Prop Stylist: Josh Hoggle