This mix of seasonal dinner casseroles, chilis and one-pot pasta dishes has a little something for everyone.
You’ll want to settle in with one of these healthy, veggie-packed dinners for a super cozy meal.
Spinach & Mushroom Quiche
This healthy vegetarian quiche recipe is as simple as it gets.
Photo: Jason Donnelly
It’s a quiche without the fussy crust!
It’s filled with sweet wild mushrooms and savory Gruyere cheese.
Enjoy it for breakfast or brunch, or serve it with a light salad for lunch.
Jason Donnelly
American Goulash
American goulash, also known as old-fashioned goulash, is the perfect economical family meal.
The pasta cooks right in the sauce, so this satisfying dish can cook in just one pot.
Easy Italian Wedding Soup
Forget the marble-size meatballs you find in many versions of this soup.
In this easy recipe, they’re full-size, full-flavored and plenty filling.
Serve this Tuscan-inspired dish with crusty bread, a glass of Chianti and a salad.
Serve with tortilla chips and sour cream.
Cream of Turkey & Wild Rice Soup
Got leftover cooked chicken or turkey?
Cook up a pot of soup!
This recipe is a healthier twist on a classic creamy turkey and wild rice soup that hails from Minnesota.
Serve with a crisp romaine salad and whole-grain bread.
Using bone-in chicken is the key to making rich soup without adding broth.
Chicken sausage with feta is especially good in this recipe.
We love the smoky heat from the ground chipotle, but omit it if you prefer a mild chili.
Serve with tortilla chips or cornbread and coleslaw.
Meanwhile, the residual heat of the pasta wilts the spinach in record time for a fast weeknight dinner.
You’ll taste a nice pop of pepper and nutty notes from the whole-wheat pasta.
Best part about this recipe?
It’s a one-pot meal, which means fewer dishes for you!
To make this recipe gluten free, use gluten-free sausage.
This vegan soup is the perfect cold-weather lunch or healthy dinner the whole family will love.
Serve over pasta or grains to soak up the sauce.
Brie Passano
I call it “Mom’s Skillet Pasta” and she called it “Devon’s Favorite Pasta.”
It’s a simple dinner the whole family will love.
And we don’t just mean the turkey.
And leftover gravy is used to add depth of flavor and body.
Possibly the best part of this stew recipe?
Add some leftover bread or rolls and dinner is done.
This is one quick dinner recipe you’ll be returning to again and again.
Photography / Kelsey Hansen, Styling / Greg Luna
Marty Baldwin
