Spinach & Mushroom Quiche

Antonis Achilleos

This healthy vegetarian quiche recipe is as simple as it gets.

It’s a quiche without the fussy crust!

It’s filled with sweet wild mushrooms and savory Gruyere cheese.

two bowls of carrot soup overhead on gray stone surface with spoons

Photo:Antonis Achilleos (Photographer), Kay Clarke (Prop Stylist), Emily Nabors Hall (Food Stylist)

Enjoy it for breakfast or brunch, or serve it with a light salad for lunch.

Cucumber Sandwich

This creamy, crunchy cucumber sandwich recipe strikes a lovely balance between decadent and light.

A jar of sun-dried tomatoes does double duty for this healthy dinner idea.

Spinach & Mushroom quiche in a white fluted dish with a linen and small plate on a light surface.

Antonis Achilleos

It’s a simple dinner the whole family will love.

Mix up your fruit combinations from day to day for a healthy breakfast or snack that never gets boring.

Pair this comforting soup with a green salad.

Cucumber Sandwich

Photographer / Antonis Achilleos, Prop Stylist / Kay Clarke, Food Stylist / Ruth Blackburn

Avocado adds creaminess to help the dish come together.

Serve this shrimp ceviche with tostones (fried plantain chips) or tortilla chips.

Garnish with additional black pepper and chopped fresh thyme, if desired.

Chicken Cutlets with Sundried Tomato Cream Sauce

This easy recipe makes a big batch for lunch or dinner all week.

Meanwhile, the residual heat of the pasta wilts the spinach in record time for a fast weeknight dinner.

American Goulash

American goulash, also known as old-fashioned goulash, is the perfect economical family meal.

Chicken & Spinach Skillet Pasta with Lemon & Parmesan

The pasta cooks right in the sauce, so this satisfying dish can be made in just one pot.

Try this healthy broccoli soup alongside grilled cheese sandwiches or as a starter for a simple dinner.

This savory dish is delicious in the fall and winter months when Brussels sprouts are in season.

Fruit & Yogurt Smoothie

For a boost of protein, add smoked salmon or sliced turkey or chicken.

Top with Cajun-seasoned shrimp to complete this quick and easy dinner.

Serve them with roasted chicken and a salad for dinner.

baked parmesan zucchini curly fries on a plate

Serve with brunch or alongside a cup of coffee in the afternoon.

Bowl of Sweet Potato Black Bean Chili

Photographer: Antonis Achilleos, Prop Stylist: Kay Clarke, Food Stylist: Emily Nabors Hall

Creamy Chicken Noodle Soup with Rotisserie Chicken

Avocado Shrimp Ceviche

Slow-Cooker Mushroom Soup with Sherry

Cabbage Diet Soup

Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce (tk final title)

Photography / Kelsey Hansen, Styling / Greg Luna

American Goulash

Pureed Broccoli Soup

Sonia Bozzo

Sauteed Brussels Sprouts with Bacon and Onions

Photographer: Fred Hardy II, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Phoebe Hauser

a recipe photo of the Tomato Sandwich

Photographer: Greg DuPree, Food Stylist: Anna Kelly, Prop Stylist: Christina Brockman

Zucchini Noodles with Avocado Pesto & Shrimp

Melting Potatoes

Blueberry-Lemon Ricotta Pound Cake