Every morning is a good morning when you get to enjoy a delicious breakfast!

These healthy recipes are some of our most popular, gaining plenty of traffic in the past year.

Theyre also highly rated, with at least four stars from EatingWell fans.

a recipe photo of Apple Pie Inspired Overnight Oats

Photo: Photographer: Brie Goldman, Food Stylist: Skyler Myers, Prop Stylist: Gabriel Greco

Avocado Toast

Ali Redmond

This is the easiest and only avocado toast recipe youll ever need.

Memorize this recipe, then use it as a jumping-off point to customize your avocado toastthe variations are endless!

Plus, get tips for how to choose a ripe avocado, the right bread to use and more.

three small jars of carrot cake overnight oats, two spoons, a cloth napkin and a cup of coffee

Photographer: Robby Lozano, Food Stylist: Catherine Jessee, Prop Stylist: Josh Hoggle

Prep and store this easy breakfast ahead of time to have on hand for busy work and school mornings.

If you cant find baby kale, baby spinach will work well in its place.

Banana adds natural sweetness.

avocado toasts on plates overhead

Ali Redmond

If you want it a little sweeter, just a touch of honey will do the trick.

It’s a quiche without the fussy crust!

It’s filled with sweet wild mushrooms and savory Gruyere cheese.

a recipe photo of the Anti-Inflammatory Lemon-Blueberry Smoothie

Photographer: Morgan Hunt Glaze, Prop Stylist: Shell Royster, Food Stylist Jennifer Wendorf

Enjoy it for breakfast or brunch, or serve it with a light salad for lunch.

Mix up your fruit combinations from day to day for a healthy breakfast or snack that never gets boring.

Serve banana bread baked oatmeal alongside fruit, yogurt and a cup of tea or coffee.

Overhead view of a baking dish of Spinach & Mushroom Quiche recipe

Photographer: Jen Causey

Chia seeds add healthy omega-3 fats, fiber and a little protein for an extra nutritional boost.

Once you get the hang of making these, try switching up the veggies and cheese.

This brownie-batter overnight oats recipe is a delicious way to start or end your day.

side shot of a light brown smoothie in a tall glass with a striped napkin behind

Photographer: Fred Hardy, Food Stylist: Margaret Monroe Dickey

The melted chocolate shell on top is fun to eat, plus adds texture and sweetness.

Each square is bursting with fresh blueberries and infused with lemon zest.

Make these energy balls ahead of time for a grab-and-go breakfast or morning snack.

a recipe photo of the Oatmeal-Raisin Breakfast Bars

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Phoebe Hauser

You could try frozen strawberries, but they may add more liquid to the mixture.

A dollop of vanilla yogurt stands in for traditional cream cheese frosting.

Want a dairy-free alternative?

colorful smoothies on a plate with scattered pieces of fruit

Photographer: Morgan Hunt Glaze, Food Stylist: Julian Hensarling, Prop Stylist: Shell Royster

Substitute the milk with oat milk or almond milk, and choose dairy-free yogurt for topping.

Right before enjoying, a finishing touch of crumbled graham crackers adds a pie-like charm to this easy breakfast.

Berry-Kefir Smoothie

Ana Cadena

Get a probiotic boost at breakfast when you add kefir to your smoothie.

a recipe photo of the Baked Banana Bread Oats

Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Lindsey Lower

Feel free to use any berries and nut butter you have on hand in this healthy smoothie recipe.

Quick-Cooking Oats

Sometimes basic is better.

At breakfast, that can certainly be the case.

a recipe photo of the High Protein Overnight Oats

Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Sue Mitchell

These easy oatmeal recipes teach you the basic methods so you get creamy, tender oats every time.

The flavorings and toppings are up to you.

Two glasses filled with pineapple green smoothie, garnished with a pineapple wedge and a green and white striped straw

Photographer: Morgan Hunt Glaze, Prop Stylist: Phoebe Hausser, Food Stylist: Emily Nabors Hall

Roasted Red Pepper & Spinach Egg Bites on a plate

Photographer: Fred Hardy, Food Styling: Jennifer Wendorf, Prop Stylist: Shell Royster

a recipe photo of the Brownie Batter Overnight Oats

Photographer: Jennifer Causey, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley

Lemon-blueberry oatmeal bars on a blue serving plate

Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf

overhead shot of avocado toast with fried egg on top

Photographer: Fred Hardy, Food Stylist: Margaret Monroe Dickey

overnight oats in small jars garnished with fruit and seeds - Overnight Oats with Chia Seeds

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Josh Hoggle

Almond Joy Inspired Energy Balls on a plate

Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Priscilla Montiel

a recipe photo of the Strawberry Cheesecake Overnight Oats

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Phoebe Hauser

a recipe photo of the Carrot Cake Oatmeal

Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Lydia Purcell

a recipe photo of the Banana Cream Pie–Inspired Overnight Oats

Photographer: Jennifer Causey, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley

3 glasses of Berry-Kefir Smoothie with strawberries and blueberries in small dishes

Ana Cadena

Quick-Cooking Oats

Photographer: Fred Hardy II, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Phoebe Hauser

Overhead photo of Lemon-Blueberry Overnight Oats in jars.

Photographer: Stacy K. Allen, Prop Stylist: Julia Bayless, Food Stylist: Ana Kelly