It was egg salad that made me fall in love with hard-boiled eggs. Sure, I loved dyeing Easter eggs, but eating them? When I finally tried an egg salad sandwich for the first time, I fell in love. Now they’re a favorite for me: a deli-counter go-to and a day-after-Easter indulgence to look forward to. Combining multiple eggs, salt and mayo on the aforementioned crusty bread is rich in calories....
All it takes is some household tools and elbow grease! Wine drinkers, we’ve all been there. Push the cork into the bottle. Photo: Getty Images Take a screwdriver or something else strong and narrow. Then, use a hammer and just bang the cork in." I was advised that you should be careful not to accidentally tap the glass bottle itself. Just carefully hammer a blunt item onto the cork itself....
Are some vegetables, like potatoes and corn, bad for weight loss? Heres what dietitians want you to know. Recipe: Rachel Marek. Photo:Recipe: Rachel Marek. EatingWell design. Weve all seen lists of good and bad foods. While some foods are more nutritious than others, this demonization of certain foods can be harmfuland inaccurate. Take vegetables as an example. However, some vegetables, like potatoes, have unjustly earned the badge of being bad for weight loss....
Tahini can get bitter, but we balance that with a bit of honey. We liked the combination of parsley, tarragon and dill for the herbs. Drizzle in oil while whisking. Photo: Photographer: Rachel Marek, Food stylist: Annie Probst Add chickpeas, kidney beans, green beans, edamame, celery, onion and bell pepper. Toss to coat with the dressing. Sprinkle with sesame seeds, if desired. To make ahead Refrigerate for up to 2 days....
Even though this lentil soup is made with just a handful of ingredients, its incredibly flavorful. If you have a special bottle of olive oil, drizzle some on top of each bowl before serving. If you cant find or dont like chard, kale or collards would be equally delicious. Photo:Courtesy Photo Excerpted with permission from Lebanese Cuisine by Madelain Farah and Leila Habib-Kirske, published by Hatherleigh Press. Its what I callSoup Sunday....
Coat a 9-by-5-inch loaf pan with cooking spray. Make a well in the center and pour in beer. Stir until the dough becomes sticky and forms a ball. Photo:Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf Dust the work surface lightly with the remaining 1/4 cup all-purpose flour. Slash the top of the bread lengthwise with a paring knife to help it rise. Let cool in the pan for 10 minutes....
A healthy lunch doesn’t have to be expensive. Making your lunch at home can help you stick to your budget. With over 40 easy, healthy lunch ideas for work, there is something here for everyone. Photographer: Morgan Hunt Glaze, Food Stylist: Julian Hensarling, Prop Stylist: Shell Royster Chicken Caesar Lettuce Cups Upgrade your work lunch with these tasty Caesar salad lettuce cups. This Caesar salad recipe gets a healthy makeover, thanks to homemade dressing made with Greek yogurt....
Flavorful and nourishing dinners to help you feel your best all week long. Sign uphereto get a meal plan delivered to your inbox every Saturday! Cooking is a creative hobby for me. Photographer: Brie Goldman, Food Stylist: Annie Probst, Prop Stylist: Gabe Greco I love to explore different ingredients, combinations and types of cuisines. And you don’t need fancy ingredients or hours in the kitchen to make it happen. We all have differentcaloric needs, so feel free to adjust these dishes to what works best for you....
These easy dinners come together in one pan and clock in at around 400 calories. How is it already the middle of the month? I dont mind, though, because Im over winter and ready for spring. Jacob Fox Sliced zucchini and a handful of basil add freshness. Serve over a bed of baby spinach. Instead of the bubbly cheese on top, this version gets a little richness from heavy cream....
Instead of going out to celebrate, opt for a cozy night in with your loved one. Our Valentines Day dinner recipes will warm you from the inside out. No need for homemade gnocchi when you’re free to dress up store-bought pasta with this special sauce. Photographer: Jennifer Causey, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley you might find it in most well-stocked supermarkets near other flavored oils. Rosemary and garlic give it an irresistible herby finish....
Sip on one of these cold summer drinks to quench your thirst on a hot day. Chill out with a helping of our Whipped Frozen Lemonade and Watermelon & Peach Rose Sangarita. Or, impress your guests (and yourself) with our stunning Strawberry-Rhubarb Shrub Cocktail. Photo: Photographer: Ryan Liebe, Food Stylist: Judy Kim; Prop Stylist: Paige Hicks Youll want to make these drinks every time you think of summer. And this simple frozen lemonade treat comes together with just four ingredients and a blender....
Is there anything better than enjoying a flavorful bowl of soup for lunch or dinner? Pureeing only some of the slow-cooker mushroom soup gives the dish complex texture and eye appeal. Garnish with additional black pepper and chopped fresh thyme, if desired. Carson Downing To make this recipe gluten free, use gluten-free sausage. Serve the duo for a comforting and easy weeknight dinner for the family. The soup keeps well in the fridge, so save leftovers for lunch or dinner later in the week....
You don’t need to spend hours in the kitchen to make a healthy and delicious meal! Cooking is a creative outlet for me. This week, Im making flavorful dinners that only require 20 minutes or less of active time. Photographer: Robby Lozano, Food Stylist: Julia Levy, Prop Stylist: Josh Hoggle While all of these recipes sound totally delicious, Im particularly excited about MondaysBaked Feta & Tomato Spaghetti Squash. Inspired by the baked tomato-and-feta pasta trend, this recipe is as easy as it can get....
