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Onions and mushrooms are classic quiche ingredients. Set out pie crust to thaw for 10 to 20 minutes. Meanwhile, heat oil in a large nonstick skillet over medium heat. Photo by: Carolyn A. Hodges, R.D. Add onion and cook, stirring occasionally until beginning to soften, about 5 minutes. Season with 1/4 teaspoon salt and set aside to cool slightly. Transfer the vegetable mixture to the crust. Whisk eggs, milk, pepper and the remaining 1/4 teaspoon salt in a medium bowl....

If youre looking for a boost of protein, serve it with roasted chicken or white beans on top. Sweet melt-in-your-mouth caramelized onions perfectly complement the acidity of the sun-dried tomatoes and balsamic vinegar. Keep reading for our expert tips, including our simplified method for making caramelized onions. Photo:Photographer: Greg DuPree, Food Stylist: Chelsea Zimmer, Prop Stylist: Abby Armstrong Chop the drained tomatoes to equal 34 cup. Add the tomatoes and the 14 cup oil to a 2-quart baking dish....

Plantains are a common ingredient in West African cooking. From street snacks to stews, plantains can be enjoyed at every stage of their maturing process. Green plantains can be used for chips, while yellow ones serve as a starchy side. Photo: Andrea Mathis Here, we use super-ripe black ones where the starch has turned to sugar making them perfect for dessert. Serve these plantains warm for a dessert that all will love....

Weindependently evaluateall of our recommendations. If you choose links we provide, we may receive compensation. Its little, its cute and its available in seven limited-edition colors. Photo:Eating Well / Caraway Eating Well / Caraway As an EatingWell editor, Ive tested a lot of kitchen products. My first and most basic approach is practical: Is the product Im testing functional? Can it handle the wear and tear of an average persons kitchen?...

This tropical dish is made complete with Jamaican Jerk Seasoning. Pork, rice, and beans combine with pineapple and red onion in a delicious honey-lime vinaigrette. In a medium bowl combine pineapple, onion, and jalapeno pepper. Heat a 10-inch nonstick skillet over medium-high. Stir beans into cooked rice. Divide meat, rice mixture and pineapple mixture among individual bowls. Drizzle with vinaigrette and top with avocado and cilantro. When working with chile peppers, wear plastic or rubber gloves....

Jeff Schear/Getty Images Name a more enthusiastic food celebrity than Carla Hall … Ill wait. Recently, Hall took toInstagramwith two mouthwatering Thanksgiving recipes. And these two dishes are a mere glimpse of her13-recipe Soulful Thanksgiving Menushes sharing with us this season. Photo:Jeff Schear/Getty Images Thats real holiday problem-solving if you ask me. Keeping loved ones from sneaking the leftovers home. Our must-makePumpkin-Goat Cheese Puff Pastry RollsandWinter Charcuterie Boardare perfect for keeping the kitchen clear of pre-dinner sniffers....

With just four simple ingredients, we can’t wait to crunch on these chips. Prepare the cabbage for its chip transformation by removing the tough outer leaves and the core. Pull the leaves off and pile them onto a sheet pan. Photo: Nathan Congleton/NBCU Photo Bank/Getty Images Then season the pieces with lots of freshly cracked black pepper and a generous pinch of salt. Bake the chips for another four minutes or so, until the cheese gets nice and browned....

These carne asada tacos are tasty, easy to make and low in calories. Flank steak is fairly lean, and it’s thicker and wider than skirt steak. Skirt steak has a rich, beefy flavor with a long and narrow shape. Slicing against the grain shortens the muscle fibers, making them tender and easier to chew. Marinate the steak for at least 1 hour or up to 24 hours. The vinegar helps tenderize the steak, and the chili powder gives it a boost of spicy flavor....

With all due respect to baklava, we’ve found a new favorite Lebanese dessert. This rich, moist cake is sweetened with carob molasses and has a hit of anise. We may or may not have fought over it in the Test Kitchen. Bring water to a boil in a small saucepan. Add aniseed and boil for 1 minute. Remove from heat and let steep for 5 minutes. Strain 1 cup of the aniseed water....

There, she learned to create resourceful recipes for everyday cooking using simple ingredients. Education B.S. Through science-backed nutrition advice and smart stories about sustainability, we help readers live their best lives. Learn moreabout usand oureditorial process.

Her debut cookbook, featuring similar delicious recipes, will be available later this month! Copyright 2024 by Gelen Media LLC. Photographs copyright 2024 by Nico Schinco. Photo:Reprinted with permission from Pass The Plate: 100 Delicious, Highly Shareable, Everyday Recipes: A Cookbook by Carolina Gelen. Copyright © 2024 by Gelen Media LLC. Photographs copyright © 2024 by Nico Schinco. Published by Clarkson Potter, an imprint of the Crown Publishing Group, a division ofPenguin Random House LLC, New York....

Copyright 2024 by Gelen Media LLC. Photographs copyright 2024 by Nico Schinco. Copyright 2024 by Gelen Media LLC. Photo:Reprinted with permission from Pass The Plate: 100 Delicious, Highly Shareable, Everyday Recipes: A Cookbook by Carolina Gelen. Copyright © 2024 by Gelen Media LLC. Photographs copyright © 2024 by Nico Schinco. Published by Clarkson Potter, an imprint of the Crown Publishing Group, a division ofPenguin Random House LLC, New York. Photographs copyright 2024 by Nico Schinco....

Her work has appeared inGlamour,EatingWell,RedbookandFine Cooking, among other publications. Through science-backed nutrition advice and smart stories about sustainability, we help readers live their best lives. Learn moreabout usand oureditorial process.