I Have Chronic Inflammation & These Are the Anti-Inflammatory Snacks I Always Have on Hand

These snacks are receiving my personal stamp of approval. I used to gravitate toward snacks like wasabi peas and spicy chips to relieve my midday hunger. Dark Chocolate-Covered Almonds Almonds alone are an easy, protein-packed handful that keep me satisfied between meals. When I’m looking for a sweeter bite, chocolate-covered almonds are the way to go. But I’m not pickyI also like theseDark Chocolate Covered Almondsfrom Walgreens when I need an easy grab-and-go snack....

April 20, 2025 · 2 min · 237 words · Anthony Patel

I Have Chronic Inflammation & These Are the Easy Anti-Inflammatory Lunches I Make on Repeat

You only need 10 minutes for these recipes! These lunches are in my regular meal rotation for many reasons. First and foremost, they featureanti-inflammatory ingredientslike dark leafy greens, whole-wheat bread, natural peanut butter and more. When it comes to midday meals, I prepare a spinach salad for lunch at least once a week. For a lighter option, thisApple-Cranberry Spinach Salad with Goat Cheesesatisfies. Caprese Sandwich I have already raved about myfavorite high-protein sandwich, which isEatingWell’sCaprese Sandwichrecipe....

April 20, 2025 · 1 min · 145 words · Mary Jarvis

I Have Chronic Inflammation & This Is the 2-Ingredient Anti-Inflammatory Drink I Make Every Day

Im always in the mood for this comforting drink. Clay Banks/Unsplash Inflammation can definitely be uncomfortable, both physically and mentally. If youre struggling with chronic inflammation, trust me when I say this: Youre not alone. Photo:Clay Banks/Unsplash Through this process, I have changed my diet to help reduce my inflammation. While not incredibly riveting,black tea is anti-inflammatoryon its own, thanks to its flavonoids. Sometimes Ill add some extra ground cinnamon or ginger, depending on my taste buds....

April 20, 2025 · 1 min · 123 words · Lance Maxwell

I Have Diabetes and I Tried Eating Only Plants for Two Weeks—Here’s What Happened

Yes, going plant-based can benefit blood sugar management. But my experience revealed both challenges and triumphs! So, when I decided to try aplant-based dietfor two weeks, I was intrigued. Photo:Getty Images. EatingWell design. I was also skeptical and a bit nervous. Would eliminating animal productsincluding the high-protein, low-carb staples I relied onhelp or hinder my blood sugar? Legumes, whole grains and nonstarchy vegetables are excellent sources ofplant-based proteinandfiber. Finding Protein Sources Getting enough protein was another challenge....

April 20, 2025 · 2 min · 414 words · Stephanie Parker

I Have Skin Inflammation & These Are the 5 Anti-Inflammatory Habits I Do Every Day

These are the things I swear by on the daily. I have struggled with acne-prone skin for as long as I can remember. But as someone with sensitive skin, using 10-plus products everyday just isnt practical. Photo:Getty Images. EatingWell design. The products I use have no perfumes, since my skin is very reactive. Alongside my face-wash routine, cleaning anything thats in regular contact with my face is key. Washing my hands, hair and pillowcases regularly is important to keeping my skin the healthiest it can be....

April 20, 2025 · 2 min · 268 words · Anthony Parker

I Have Type 1 Diabetes & These Are the Snacks I Eat Daily for Steady Blood Sugars

As a snack enthusiast and person with diabetes, these snacks get my stamp of approval. I am a pro-snacker and I also have throw in 1 diabetes. Finding the right snacks that work with my diabetes was tricky. Planning mealtimes, snacks and even drinks can be difficult for people with diabetes. punch in 1 diabetes is a little different than punch in 2 diabetes. Here are some of my go-to snacks that do just that....

April 20, 2025 · 2 min · 324 words · Terri Brown

I Haven’t Eaten Meat In 8 Years, and I Couldn’t Have Done It Without This Pantry Staple

If you press links we provide, we may receive compensation. Bring on the flavor! Considering I relied on meat for most meals,moving forward without itwas intimidating. Photo:PHOTOGRAPHER: JEN CAUSEY, FOOD STYLIST: EMILY NABORS HALL It was so much more complex that I had no choice but to keep taking bite after bite. If you combined a whole bunch of grapes from everywhere, you wouldnt really taste anything interesting or complex....

April 20, 2025 · 1 min · 187 words · Wesley Wright

I Just Found Out My Cinnamon Might Not Be "Real" Cinnamon—Here's How to Tell If Yours Is

Learn the differences between true cinnamon (Ceylon) and cassia. Here’s what you oughta know. What Is Cinnamon, Actually? Photo:Dionsvera/Shutterstock Ceylon cinnamon has been lauded for its ability to stabilize blood sugar as well as its perceived sweetness. So Whats the Fake Cinnamon? This is the stuff you often see sold as cinnamon sticks, says Johnson. That’s why both show up in stores as just cinnamon. But, most people probably won’t be able to tell....

April 20, 2025 · 1 min · 156 words · Gregory Nguyen

I Just Found Out That Raw Lima Beans Can Be Deadly—Here's What You Need to Know

Plus, how to cook your beans so that they’re perfectly safe to eat. That fiber keeps your gut in check, andeating beans can even help you live longer. Yet, I just learned that if you eat lima beans raw, it could be deadly. Getty Images / I was curious to find out why, so I asked the experts. Why Is It Dangerous to Eat Raw Lima Beans? Raw lima beans contain a compound calledlinamarin, which turns into cyanide when consumed....

April 20, 2025 · 1 min · 156 words · Mark Fischer

I Just Found Out That Some Ranch Dressings Are Dyed—Here's What That Means

Don’t panic, it’s probably safe. I askedKelly Jones, M.S., RD, CSSD, to help ease my concernshere’s what she said. Why Is Ranch Dressing Dyed? Photo: Getty / BWFolsom But is the pigment that gives ranch its classic color dangerous? TheFDAallows titanium dioxide in foods, but it can’t exceed 1% of the product. So, as long as you enjoy it in moderation, you should be fine. If you’re still concerned, you could switch to a bottled dressing that’s free of titanium dioxide....

April 20, 2025 · 1 min · 96 words · Jessica Franklin

I Just Found Out Yogurt Might Not Actually Be Vegetarian

That’s right, there could be an animal product that isn’t milk in your yogurt parfait. ), and I stumbled upon one surprising fact that shook me a bit. Yogurt may contain meat and not be vegetarian, based on the punch in and brand. Why Isn’t Yogurt Always Vegetarian? And what’s gelatin? It typically comes from cows (bovine) or pigs, sometimes from fish. It’s colorless and flavorless, and becomes gel-like when moist....

April 20, 2025 · 1 min · 168 words · Becky Ward

I Just Harvested 20 Pounds of Zucchini from My Garden—Here's What I Made

And I’ve been making these recipes for years. While we are both too busy to realize those dreams right now, we do have a huge garden. We grow everything from flowers and berries to salad greens and potatoes. Photo: Chocolate Zucchini Bread: PHOTOGRPAHER: MORGAN HUNT GLAZE, PROP STYLIST: SHELL ROYSTER, FOOD STYLIST: CHELSEA ZIMMER. Remaining Images: EatingWell. And currently, we’re swimming in zucchini. And last weekend, I literally harvested 20 pounds of zucchini....

April 20, 2025 · 2 min · 284 words · Elizabeth Summers

I Just Learned That Raw Oysters Are Still Alive When You Eat Them

But actually that’s a good thing, unless you want to spend a couple hours by your toilet. You might love slurping on some oysters on a warm day with a glass of white wine in hand. Or perhaps on a first date (they are apparently an “aphrodisiac,” after all!). Getty / Carlo A Yet, did you know that those oysters you’re eating are actuallyalivewhen you put them in your mouth?...

April 20, 2025 · 1 min · 207 words · Robert Morgan