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Jennifer Garner says shes making this tonight! Ina Garten just proved that she’s been whipping feta before it was cool. “Tomato crostini is one of my favorite appetizers,” Garten wrote in the caption of herInstagram post. Photo: Noam Galai/WireImage/Getty Images “There’s something about the crisp toast with the creamy feta and sweet tomatoes.” Want to learn how to make Ina Garten’s Tomato Crostini with Whipped Feta? It’s actually pretty easy, using simple ingredients and requiring only three steps....

She also dished on where to buy her pantry racks! After taking a closer look, here’s what you better know about her home pantry. First, think of any nut variety, and Garten probably has it on hand. Photo: Getty Images We see almonds, pecans, walnuts and more sitting on her shelves from the brand Citarella. These sit alongside a classic jar of Skippy creamy peanut butter, of course. She stores the cornmeal next to Bob’s Red Mill baking powder in plastic bags....

All it takes is three steps to make! Garten: EUGENE MIM/Patrick McMullan/Getty Images. If youre looking for a comforting and quick dinner for tonight, Ina Gartenjust postedthe perfect option. Photo:Garten: EUGENE MIM/Patrick McMullan/Getty Images. The Barefoot Contessa shared a picture-perfect dinner featuring chicken thighs in a creamy, lemony sauce. Start by drying your chicken thighs with a paper towel and lay them out on a sheet pan. Add in the chopped onion and leeks and saute the veggies for 5 to 7 minutes....

We can’t wait to make this icy beverage all summer long. And no one knows this better than Ina Garten. At the end of her post, Garten teases followers with a question. Photo:Noam Galai/WireImage/Getty Images Do you know the secret ingredient I use as a sweetener? Then, combine the tea with the apple juice and refrigerate until cold. Serve it over ice. This recipe makes 6 to 8 servings. It may alsohelp support your immune system....

I think it saves the blade. I choose knife blocks that hold most of the knives sideways. However, any knives that are held vertically, I have another trick for saving the blade. Photo:Nathan Congleton/NBC/Getty Images Want to know the Barefoot Contessas No. 1 tip for keeping your knives sharp in the vertical block on your counter? Heres what she has to say. For Garten, the trick to the sharpest knives is all about how you store them....

We’d definitely raise a glass to these recipes! With those ingredients gathered, you’re able to haul out your equipment and get started. (Think of it like muddling on a massive scale.) Photo: Mike Smith/NBCU Photo Bank/NBCUniversal via Getty Images Cut away the rind and discard the seeds from your slices, then puree the remaining fruit. You should end up with about 2 cups of watermelon juice. You could even replace the rum entirely with seltzer if you needed to serve a non-drinking crowd....

Shana tova, Barefoot Contessa fans! Like so many of our favorite Ina holiday menus, many of this recipes can be partly made ahead. Here are the five recipes you’ll want to master for a very Ina Rosh Hashanah. Nathan Congleton/NBC via Getty Images On her website, Ina says this recipe demands an intermediate skill level, and she’s not wrong. No matter how you make it, it will be a great way to welcome soup season....

This recipe is just fabulous. And, especially if youre expecting guests, you may gravitate to a store-bought sweet orgaspskip dessert altogether. But she did offer her make-ahead tip that just made this cupcake recipe so much easier. Photo:Garten:Noam Galai/ Getty Images, Illustration: Ekaterina Burtseva But you don’t ice them until you’re ready to serve them. So the cake can last, but make this icing at the last minute. First, it helps your cake cool down so icing isnt sliding everywhere when youre ready to decorate....

We’re ready to pucker up for this berry-rhubarb treat! But the best part of all might be the fresh produce hitting the grocery store and farmers market. That includes sunny citrus, like lemons and limes, plus strawberries and even rhubarb. Photo: Getty Images/EatingWell Even Ina Garten has revealed herself to be a huge fan of rhubarb’s mellow sourness. I hope you like it as much as I do!!" Then add the cornstarch slurry and continue cooking for a few more minutes....

In fact, Im making it this weekend. Garten: Nathan Congleton/NBC via Getty Images. Last week, Ina Garten shared asuper-cozy dinner party menuon Instagram. Photo:Garten: Nathan Congleton/NBC via Getty Images. EatingWell design. It featured a crispy potato galette, lemony skillet-roasted chicken and, for dessert, salted caramel brownies. I mean, yum, am I right? In fact, Im making it this weekend. The savory main in question? HerRed Wine-Braised Short Ribs. From sheet pan to Dutch oven, the dish requires minimal steps, which goes hand-in-hand with minimal stress....

These are the four appetizers that the Barefoot Contessa is making for watch party season. First on the menu is the Barefoot ContessasRaspberry Royale, a cocktail that perfectly captures the essence of celebration. These golden bites offer a bold kick of smoky chipotle balanced by the richness of cheddar cheese. Photo:Eating Well/Getty Images Finally, InasFig & Goat Cheese Toastsstrike the perfect balance of rich and sweet flavors. The juicy figs paired with the creamy goat cheese create a deliciously harmonious bite....

Heres how to recreate it at home with ease. This past weekend, Garten and her husband Jeffrey hosted a dinner party for friends. And wow them it did. Photo: Getty Images Actress Julianna Margulies was a proud attendee and touted the dinner as the “BEST MEAL EVER.” How to Prep a Dinner Party Like Ina Garten Step 1: Check for “food issues.” Step 2: Set the menu. Here’s how you’re free to recreate it at home....

Chag sameach, everybody! But home cooks who occasionally make their own stock should be familiar with Garten’s methods. Let the mixture chill in the fridge for a few minutes to firm up. Photo: Getty Images When they’re cooked, remove them and set aside. When the brisket has browned on all sides, transfer it to a roasting pan. Bring the contents up to a boil over medium-high heat. Bring the mixture up to a simmer for 10 minutes....