Ono Kao Sweh (Coconut Chicken Noodle Soup)

Heat 2 tablespoons oil in a large pot over high heat. Add onion and cook, stirring often, until softened, about 3 minutes. Push the onion to the side and add the chicken. Photo: Jenny Huang Cook, flipping halfway through, until the chicken is browned, 3 to 5 minutes. Stir in broth and coconut milk. Bring to a boil, stirring occasionally. Reduce heat to medium-low. Cover and simmer, stirring occasionally, until the chicken is cooked through, 10 to 15 minutes....

April 20, 2025 · 1 min · 202 words · Brandon Huber

ONO LLC Recalled Their Vegan Blueberry Muffin Overnight Oats Due to Possible Undeclared Milk

Check your pantry for these recalled oats. ONO LLC just announced a recall on their 2.75 oz. bags ofVegan Blueberry Muffin Protein Overnight Oatsdue to the potential of undeclared milk. Photo: Courtesy of Brand These recalled packages were distributed nationwide direct-to-consumer and to retail stores including Target and Vitamin Shoppe. The affected overnight oats are in blue plastic bags listing lot #11923 and expiration date 04/29/24. Anaphylaxisis life-threatening and can come on suddenly and progress rapidly, notes the ACAAI....

April 20, 2025 · 1 min · 97 words · Amber Morrow

Open-Face Egg Salad Sandwich

This egg salad recipe is spiked with dill and lemon zest. Crisp pancetta adds texture and flavor. If you don’t want to go with the pancetta, try a few capers sprinkled on top instead. Bring to a boil over high heat. Remove from heat and let the eggs stand in the hot water for 8 minutes. Drain, fill the pan with ice water and let the eggs cool for about 10 minutes....

April 20, 2025 · 1 min · 173 words · Jessica Murray

Open-Face Goat Cheese Sandwich with Tomato & Avocado Salad

This simple lunch comes together in just 10 minutes, making it a great option for busy days. 1largeslice whole-wheat bread(1 1/2oz. Spread goat cheese over toast. Sprinkle with pepper and the remaining 2 Tbsp. Serve the tomato salad alongside the toast. Sprinkle everything with pine nuts and drizzle with oil. Serve vinegar on the side. Transfer to a small plate and let cool. Daily Values (DVs) are the recommended amounts of nutrients to consume each day....

April 20, 2025 · 1 min · 85 words · Michael Browning

Orange Creamsicle Nice Cream

The subtle coconut flavor blends well with the bright acidity from fresh orange juice. Serve immediately or transfer to an airtight container and freeze until ready to serve. Garnish each serving with an orange slice, if desired. Photo: Jen Causey Allow it to soften at room temperature for 30 to 45 minutes before serving. Daily Values (DVs) are the recommended amounts of nutrients to consume each day. (-) Information is not currently available for this nutrient....

April 20, 2025 · 1 min · 76 words · Pamela Turner

Orange-Ginger Chicken Bowls

We like the hint of flavor peanut oil adds to this stir-fry. Cover and refrigerate for 20 minutes. Set near the stove. Photo: Jacob Fox Toss radishes and cucumber with the remaining 3 teaspoons vinegar and 1 teaspoon brown sugar in a medium bowl. Sprinkle chicken with cornstarch; toss to coat. Heat oil in a large flat-bottom wok or cast-iron skillet over medium-high heat. Add the chicken and cook, undisturbed, for 1 minute....

April 20, 2025 · 1 min · 150 words · Pamela Steele

Orange-Ginger Tea

In this recipe it’s steeped with ginger and flavored with orange juice. Add tea bags and ginger slices. Cover and steep for 4 minutes. Remove tea bags and discard. Stir in orange juice. If desired, remove ginger slices or leave them in for a more intense flavor. Ladle tea into four cups. Tips Tip: If desired, substitute 4 teaspoons loose-leaf green tea for the tea bags. Divide loose tea between two loose tea balls or wrap tea in a double thickness of cheesecloth....

April 20, 2025 · 1 min · 125 words · Jennifer Medina

Orange-Mint Freekeh Salad with Lima Beans

This salad is loaded with colorful produce: fresh mint, snap peas, radishes and oranges. For pretty snap pea slices, cut them into long, thin strips. Remove from heat and let stand, covered, for 5 minutes. Photo: Jacob Fox Drain any remaining liquid. Spread the freekeh out on a rimmed baking sheet to cool. Whisk in oil and transfer 1/4 cup of the dressing to a medium bowl. Add fennel, snap peas, radishes and oranges to the medium bowl and toss to combine....

April 20, 2025 · 1 min · 163 words · Kimberly Brown

Orange-Roasted Duck

The orange marmalade and soy sauce glaze accentuates the rich, gamy taste of duck. It’s an irresistible treat for company any time of year. Remove both wingtips at the top joint with kitchen scissors or a heavy knife; reserve wing tips. Reserve neck (discard the rest of the giblets). Trim the excess skin and fat around the neck and cavity opening. Grate 1/4 teaspoon orange zest and set aside. Cut oranges into quarters....

April 20, 2025 · 2 min · 225 words · Margaret Colon

Orange-Sesame Dressing

This sweet-and-sour dressing also makes great coleslaw. Whisk or shake until the sugar has dissolved. Daily Values (DVs) are the recommended amounts of nutrients to consume each day. (-) Information is not currently available for this nutrient.

April 20, 2025 · 1 min · 37 words · Philip Quinn

Orzo Salad with Chickpeas & Artichoke Hearts

This hearty orzo salad features feta, lemon and dill, three ingredients often found in Greek cuisine. Enjoy for lunch or dinner. Cook orzo until just tender, about 9 minutes, or according to package directions. Photo: Photography / Fred Hardy, Styling / Kady Wohlfarth / Kay Clarke Drain and rinse under cold water until cool. Press to remove excess water. Transfer to a medium bowl and toss with oil. Mash garlic and salt into a paste with the back of a spoon in a medium bowl....

April 20, 2025 · 1 min · 153 words · Ronald Cherry

Our 10 Best New High-Protein Lunch Recipes

Power through any afternoon with these highly-rated and filling midday meals. These recipes were created recently and already have four- and five-star ratings for their deliciousness. The toasted bread adds a nice crispiness that complements the softness of the fillings. Photo: Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Josh Hoggle We gave it our own spin by using almonds in the mixture. Cashews can also be used for a creamier result....

April 20, 2025 · 2 min · 248 words · Jonathan Anthony

Our 11 Best New Gut-Healthy Recipes for Better Blood Sugar

These fiber-packed foods can also help withslowing down digestionwhich can support stable blood sugar levels. And make our Garlicky Green Beans and Crispy Lemon-Parmesan Leeks for a mouthwatering addition to dinner tonight. Garlicky Green Beans These easy garlic green beans are the perfect side for any protein. Photo:Photographer: Rachel Marek, Food stylist: Lauren McAnelly, Prop stylist: Gabriel Greco If you don’t like tarragon, substitute dill or leave it out completely....

April 20, 2025 · 2 min · 256 words · Logan Gamble