Pork, White Bean & Kale Soup
Transfer to a plate with tongs, leaving juices in the pot. Add wine and tomatoes, increase heat to high and stir to scrape up any browned bits. Add broth and bring to a boil. Add kale and stir just until it wilts. (Our recipes are analyzed with rinsed, regular canned beans.) Or, if you have the time, cook your own beans from scratch. Daily Values (DVs) are the recommended amounts of nutrients to consume each day....