Add ginger and garlic to skillet; stir-fry for 15 seconds.
Add pea pods and carrots.
Stir-fry for 3 to 4 minutes or until pea pods are crisp-tender.
Drizzle with soy sauce; toss gently to coat.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.