Add ginger and garlic to skillet; stir-fry for 15 seconds.

Add pea pods and carrots.

Stir-fry for 3 to 4 minutes or until pea pods are crisp-tender.

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Drizzle with soy sauce; toss gently to coat.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.