This simple and refreshing salad recipe takes just 15 minutes to prepare.
Combine vinegar, olive oil, shallot, water, honey mustard, and salt in a screw-top jar.
Cover and shake well.
Add to spinach and toss well.
Divide spinach among four salad plates.
Top with peach or apple slices, feta cheese, and pine nuts.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
