Get the salty-sweet chocolate satisfaction of a candy bar with this better-for-you chocolate-peanut butter gluten-free snack or dessert recipe.
Pair it with a glass of milk, hot or cold, for a boost of calcium and protein.
Microwave just until melted, 20 to 40 seconds; stir.
Serve with pretzels for dipping.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.