This easy healthy mealwhich requires just 15 minutes of active timeis typical of southern France.
Look for herbes de Provence, an aromatic spice blend, at most grocery stores.
oil, salt, and pepper in a large bowl.
Transfer to a 9x13-inch baking dish.
Roast until the vegetables are just tender, 30 to 40 minutes.
Stir the vegetables, then stir in garlic.
Place fish on top.
Drizzle with lemon juice and the remaining 1 Tbsp.
Sprinkle with herbes de Provence.
Bake until the fish is opaque in the center and flakes easily, 10 to 15 minutes.
Garnish with thyme, if desired.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
