This 3-ingredient finger food is the perfect classy appetizer for your next party.
It’s so simple to make yet so elegant and delicious.
Cut each half lengthwise into 3 slices.
Wrap 1 slice of prosciutto around the center of each pear slice.
Evenly space the pears on a foil-lined baking sheet.
Bake until the prosciutto is crisp and begins to brown, 14 to 16 minutes.
Transfer to a serving platter and drizzle with vinegar.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
