Add fettuccine and cook until just tender, about 9 minutes.

Drain and transfer to a large bowl.

Meanwhile, season salmon with salt and pepper.

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Heat oil in a large cast-iron or nonstick skillet over medium-high heat.

Serve the salmon with the pasta.

For more information about sustainable seafood, go to seafoodwatch.org.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.