OurSheet-Pan Orange-Apricot Drumsticksare so much more than drumsticksthis is an entire meal.

You also get your veggiesall on one pan!

This is a nutrition-packed meal that is sure to be a hit around the table!

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Keep reading for our expert tips including how to ensure everything cooks evenly on your sheet pan.

Drizzle with 2 tablespoons oil and sprinkle with 1/2 teaspoon salt and 1/4 teaspoon pepper.

Nestle 4 chicken drumsticks into the vegetables.

Grate 1/2 teaspoon zest from 1 orange and squeeze it to get 2 tablespoons juice.

Brush the chicken with half of the glaze.

Roast the chicken and vegetables for 15 minutes.

Stir the vegetables; turn the chicken and brush with the remaining glaze.

This recipe provides a complete meal with protein, vegetables and a starch.

They should stay fresh for about three days, but eating them sooner is best.

If you have extra sauce, adding a bit can help add moisture, or include a little water.

Heat in 1-minute intervals until the chicken reaches a safe internal temperature of 165F.

Remember to label it!

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.

U.S. Department of Agriculture Food Safety and Inspection Service.Consumer research.