Bring a few inches of water to a boil in a large pot fitted with a steamer basket.
Steam carrots until tender, 14 to 18 minutes.
Preheat broiler to high.
Jason Donnelly
Transfer the carrots to a large rimmed baking sheet.
Drizzle with oil and toss to coat.
Combine curry powder, salt and pepper in a small bowl.
Sprinkle over the carrots.
Broil until hot and starting to brown, about 4 minutes.
Sprinkle with cilantro before serving, if desired.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.