Frittatas are a versatile dish that can be served at breakfast, lunch or dinner.
In an 8-inch nonstick broiler proof skillet heat oil over medium.
Add asparagus and green onions; cook and stir 2 minutes.
Add spinach and garlic; cook 30 seconds or just until spinach is wilted.
Pour egg mixture into skillet; reduce heat to low.
Cook, covered, 10 to 12 minutes or until nearly set.
Sprinkle with remaining 2 tablespoons cheese.
Place skillet under broiler 4 to 5 inches from heat.
Broil 1 minute or just until top is set and cheese is melted.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.