Flour tortillas are cooked right in the skillet with everything else.
Add them gradually to prevent them from sticking together.
For a slightly different flavor and firmer texture, swap out the flour tortillas for corn tortillas.
Photo:Photographer: Jen Causey, Food Stylist: Melissa Gray, Prop Stylist: Shell Royster
Add oil; swirl to coat.
Transfer to a plate.
Do not wipe out the pan.
Photographer: Jen Causey, Food Stylist: Melissa Gray, Prop Stylist: Shell Royster
Bring to a simmer over medium-high heat.
Reduce heat to medium-low.
Gently stir in tortilla strips and the steak.
Photographer: Jen Causey, Food Stylist: Melissa Gray, Prop Stylist: Shell Royster
Serve over rice and sprinkle with cilantro.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
Photographer: Jen Causey, Food Stylist: Melissa Gray, Prop Stylist: Shell Royster