Shrubs (vinegar-based syrups) add sweetness and tang to cocktails and mocktails.
Splash some in ice-cold seltzer to make a mocktail or make a boozy beverage with vodka.
Bring to a boil over medium-high heat.
Remove from heat and let stand for 20 minutes.
Strain into an airtight heatproof container.
Refrigerate until cold, about 4 hours.
Add Shrub and ice.
Cover and shake until cold, about 30 seconds.
Strain into a champagne flute and top with seltzer.
Add vodka, Shrub, Campari and ice.
Cover and shake until cold, about 30 seconds.
Strain into a glass of ice and top with seltzer.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
