Add potatoes to prepared baking dish.

Drizzle oil over potatoes; toss to combine.

Spread potatoes evenly in the baking dish.

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Bake for 10 minutes.

Stir potatoes; spread evenly in the baking dish again.

Bake for 10 minutes more.

Meanwhile, slice the sweet green pepper into eight 1/4- to 1/2-inch-thick rings.

Remove potatoes from oven.

Reduce oven temperature to 350 degrees F. Arrange pepper rings in two rows on top of the potatoes.

Top each egg with a rounded teaspoon of the shredded Parmesan cheese.

If desired, garnish with freshly ground black pepper and/or snipped fresh basil.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.