Simple ingredients, simple steps and simply delicious!

“Let’s go and get into it.”

To start off, Brown uses Dave’s Killer Bread thin-sliced whole-grain bread for her toast.

a photo of Tabitha Brown

Photo: Josh Brasted/WireImage/Getty Images

“Sometimes we gotta make adjustments to get the results that we want.”

For a more filling breakfast, we recommend a larger slice of bread or doubling up with two toasts.

On her toast, Brown adds a little bit of butter to coat the toast.

Then, she adds organic peanut butter, but also suggests using almond butter depending on your preference.

“And later, if I want a juice or something, it’s perfect.”

Up next:Is Cereal or Toast with Peanut Butter Healthier for Breakfast?