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Dry white wine for the win!
Spoiler: we hope you like sauvignon blanc!
Photo:Courtesy of Brand
10, and it’s a dry white wine that dreams are made of.
TheGreywacke Sauvignon Blancis described as distinctive, succulent and wonderfully complex with notes of honeysuckle and creamy lemon curd .
Pair it with a seafood dinner likeShrimp-Stuffed Pasta Shellsor Curried Scallop-Apple Salad.
TheAstrolabeboasts hints of toasted green tea and passion fruit.
Another $23 bottle, try it withEasy Fish Tacos with Kiwi Salsafor the brightest bite.
Bring the ginger taste up a notch withGinger White Fish & Cabbage.
This Bodegas Terrazas de los Andes bottle is only $20 and 30th in the top 100 list.
This wine, recommended byWine Spectator, has citrus notes married with flavors like guava and red currant.
The dry and sweet wine will pair well with red meat, cheese or a spicy dinner.
Since itscharcuterie season, open a bottle with ourWinter Charcuterie Board.
