It’s sure to become a favorite at your house, too.
EatingWell
Last month, my friend Meghan texted me a link to one ofEatingWell’santi-inflammatory chicken recipes.
I love love love this recipe, she said.
Photo:EatingWell
I know Ive told you that before, but its so good.
Indeed, she had, several times.
When I finally did, our daughter declared it her new favorite dinner.
Its been on our weekly dinner plan every week since.
Chicken Hummus Bowls are really simple to make and endlessly adaptable.
The chicken cooks quickly under the broiler.
Or, if you prefer, you might grill it like I did.
We use shallow bowls for most of our meals and this dinner is no exception.
I like to serve the meal with warm whole-wheat pita for scooping it all up.
As I mentioned, its endlessly adaptable.
Chunks of boneless, skinless chicken breasts or pork tenderloin work, as do cubes of extra-firm tofu.
Just about any vegetable you have on hand works.
Plus, Im trying to lose weight to helplower my cholesterol.
So whats for dinner tonight?
Chicken Hummus Bowls, of course!
If you havent given them a try yet, I hope you do.
And dont forget to rate and review the recipeI cant wait to read what you thought of it!
