Whats the key to the best chicken salad?

Enjoy it with crackers, in a wrap or serve it on top of greens.

Add chicken, celery and shallot; stir until evenly coated.

the ingredients to make the Chicken Salad

Photographer: Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Shell Royster

To make ahead

Cover and refrigerate for up to 4 days.

It fits nicely into healthy eating patterns, including the Mediterranean diet.

And because its low in saturated fat, its a great protein for people with heart disease or diabetes.

a photo of the ingredients in a bowl together

Photographer: Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Shell Royster

You might like raw shallot even if you dont love raw onion in your sandwiches or your salads.

Swapping onions for raw shallots is not as easy because onions are more intense.

If you see it changing color, its always best to toss it.

a recipe photo of the Chicken Salad served as a sandwich

Photographer: Morgan Hunt Glaze, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Shell Royster

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.