The dish is often garnished with fried onions and served with a side of yogurt or salad.
Machbous is a hearty and comforting meal enjoyed by both locals and visitors.
Shawarma is a popular Middle Eastern street food that has found a special place in Bahraini cuisine.
The result is a mouthwatering combination of flavors and textures that is hard to resist.
Harees is a traditional Bahraini dish often prepared during special occasions such as Ramadan or weddings.
Similar to the popular Indian snack samosa, samboosa is a beloved Bahraini appetizer.
Samboosas are commonly enjoyed as a snack or as part of an appetizer platter during gatherings.
Given its coastal location, Bahrain is renowned for its fresh seafood.
Muhammar is a sweet and savory rice dish that is typically enjoyed during festive occasions.
Muhammars unique combination of flavors makes it a delightful addition to Bahraini cuisine.
Balaleet is a traditional Bahraini breakfast dish that showcases the influence of Indian and Persian culinary traditions.
Balaleet strikes a perfect balance between sweetness and warmth, making it a popular choice for starting the day.
Grilled kingfish is a simple yet incredibly delicious seafood dish loved by Bahrainis.
Bahrains cuisine is a reflection of its rich cultural heritage, blending flavors and techniques from various traditions.
