This three-bean salad is a wonderful addition to any meal.

Prepare an ice bath in a large bowl.

Add cut green beans to the boiling water; cook for 3 minutes.

an image of the Three Bean Salad

Photo:Photographer: Brie Goldman, Food Stylist: Annie Probst, Prop Stylist: Joseph Wanek

Use a slotted spoon to transfer the beans to the ice bath.

Drain in a colander.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

an image of the ingredients to make the Three Bean Salad

Photographer: Brie Goldman, Food Stylist: Annie Probst, Prop Stylist: Joseph Wanek

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an image of the green beans being transferred to the ice bath

Photographer: Brie Goldman, Food Stylist: Annie Probst, Prop Stylist: Joseph Wanek

an image of the salad ingredients being mixed in with the dressing

Photographer: Brie Goldman, Food Stylist: Annie Probst, Prop Stylist: Joseph Wanek