This is so easy and so fresh.
These are shrimp lettuce cups, Bertinelli shares at the start of her demonstration in a recent episode.
You know how you get those chicken cups at all these fun restaurants?
Photo:Bertinelli:Unique Nicole/ StringerRecipe: Photographer Victor Protasio, Food Stylist Julian Hensarling, Prop Stylist Tucker Vines
This Shrimp & Veggie Cup recipe is actually featured in the actor and cooks newest cookbook,Indulge.
Heres how to make itplus our own version that turns this app into a main course.
First, Bertinelli sautes the shrimp in coconut oil until they appear pink.
TheHot in Clevelandstar also recommends adding jicama orsunchokesto the mix.
The sauce then gets poured into the veggie mixture and mixed in before the shrimp gets added.
This is so easy and so fresh, Bertinelli says.
And the rest of the Drew Crew devoured the dish in seconds.
