Topped with Asiago cheese, this bean ragout dinner for two is perfect for a cool fall night.
Add onion and garlic; cook and stir 3 minutes or until onion is tender.
Stir in zucchini and rosemary; cook and stir 3 minutes more.
Stir in beans, broth and tomato.
Stir in spinach just until wilted.
Serve topped with cheese.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
